Tuesday, July 27, 2010 at 6:30PM
Darya in beets, farmers market, leafy greens, recipes

Ever tried eating beet greens? They’re so good the BF was scraping every last leaf from the pan. I cooked them just like in my chard recipe, only didn’t have mint so added garlic instead.

Article originally appeared on daryapino.com (http://www.daryapino.com/).