Late summer inspires Southwestern flavors at the farmers market

I love the way the seasons inspire me to make meals I would have never thought of on my own. This past weekend I found poblano peppers, sweet corn, ripe tomatoes, summer squash and fresh cilantro at the farmers market. How could my thoughts not turn to Southwestern flavors and meal ideas?

I haven't made anything yet, but I'm very excited to play around with my ingredients. Suggestions welcome!

p.s. My new Facebook page needs some fans so I can snag a custom URL. Help me out by becoming a fan?